I’ve tried at least half a dozen different vegan yogurts and think Oatly yogurt is the best tasting. It’s creamy with just enough chunks of fruit.
Pros: nice flavor, natural ingredients, 6 gr of protein, and produced by a small company. Cons: company’s main business is based on dairy products, the yogurt texture is a bit too gelatinous.
Delicious vegan cheese – perfect to spread on bread, crackers and sandwiches. Smooth, creamy, with lots of garlic and herbs. Find it at healthy grocery stores (eg. Pemberton Farms in Cambridge, MA) Treeline Cheese